Seriani Restaurant

Seriani Restaurant has welcomed diners on the Coral Bay strip in Peyia since 1990, and its family-run warmth still defines the experience today. Open from morning until midnight every day, it suits everything from a relaxed breakfast to a leisurely late dinner. The extensive menu spans traditional Cypriot favourites and mezes, fresh seafood such as calamari and grilled octopus, char-grilled meats, and Italian-style pizzas and pastas, with vegetarian choices like moussaka and dolmades too.

Guests consistently praise the generous portions, reasonable prices and genuinely kind, attentive staff, and the popular set menus offer standout value. The signature lamb kleftico, cooked until it falls off the bone, is a regular highlight, and the sheer breadth of choice means groups and families rarely struggle to please everyone. With its friendly, unhurried atmosphere and dependable, freshly cooked food, Seriani has earned a loyal following of returning visitors near the beaches of Coral Bay. It is an easy, satisfying choice for casual meals, family gatherings and relaxed evenings out in Paphos.