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Tsiakkas Tavern

Peyia · Paphos · €€ · 4.7 (2364)

Family-run Cypriot taverna in Kissonerga serving fresh fish meze and traditional dishes with spectacular Mediterranean sunset views from the terrace.

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Your match

How well this place fits what you want right now: mood, cuisine, distance, timing and today's weather. A personal fit score, not a quality rating.

Charakter

Family Friendly Tourist Friendly Traditional Sea View Local Favourite Good for Groups Outdoor Seating Amazing Sunset Excellent Service Good Value Sunset Spot

Overlooking the Mediterranean in Kissonerga near Peyia, Tsiakkas Tavern has been run by the Tsiakkas family since 1985, offering a warm, authentic taste of Cyprus. The kitchen specialises in local Cypriot cuisine, with a celebrated fish meze at its heart, alongside fresh grilled seabass, homemade octopus in wine sauce, stuffed grape leaves and comforting classics such as pastitsio. Ingredients are locally sourced and freshly prepared, and the extensive menu also caters to international tastes.

Guests dine on a balcony terrace with unbeatable sea views, especially at sunset, served by a friendly, attentive front-of-house team who make every visitor feel at home. Generous portions, a well-stocked bar and a relaxed, family-friendly atmosphere make it a favourite for holidaymakers and groups alike. With a 4.7 rating from over 2,300 Google reviews, it is a reliable choice for celebrations, birthdays and anniversaries, or simply an easy-going evening by the water. Open midday to late most days; reservations are recommended for peak dining times.

Was Gäste sagen

Spectacular sea and sunset views from the terrace
Friendly, attentive and experienced service
Fresh, homemade, authentic Cypriot food
Welcoming family atmosphere (resident cats add local charm)
Comfortable self-catering apartments a short walk from the beach
Steak cooked more than requested (fillet ordered rare arrived medium-well)
Limited/underwhelming side vegetables on one visit
Occasional inconsistency reported with certain dishes

Order this: Grilled seabass, Homemade octopus in wine sauce, Pastitsio (pastichio), Stuffed grape leaves, Fish meze

Summarized from public guest reviews.

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Öffnungszeiten

Monday 12:30–22:00
Tuesday Closed
Wednesday 12:30–22:00
Thursday 12:30–22:00
Friday 12:30–22:00
Saturday 12:30–22:00
Sunday 12:30–22:00

Usually busiest 20:00–22:00, booking ahead helps (estimate)

Before 7pm or after 9:30pm is usually the relaxed window.

So findest du es

Mosfilion 48, Kissonerga 8574, Cyprus

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